Cagliari is the capital city of Sardinia. We were now getting to the meat of the cruise. There were many small restaurants lining the streets and alleys but no particular food seemed to represent Cagliari. Above is a photo of a pastry shop.
Lamb shank. Excellent. The best lamb and arguably, the best meal of the entire cruise. The meat was flavorful and fell apart at the touch of the fork.
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